Architectural Floor Plan for Modern Dining Space

Design Brief

Create a professional architectural floor-plan visualization for a rectangular contemporary restaurant and bar measuring exactly 15.13 m wide by 8.35 m long, shown in a clean orthographic top-down view with a clear scale bar and north arrow. The full-glass frontage is along the 15.13 m front wall; place the entrance as two push doors positioned 6.35 m from the left wall and indicate the door swing. Include and clearly label: a private dining room for 12 guests, a bar, main dining area, a minimal-glass wine showcase, commercial kitchen, separate male and female toilets, customer circulation, and efficient staff/service flow. Show approximate dimensions for each zone, walls, doors, counters, tables, chairs, banquettes, kitchen workstations, toilet fixtures, and service paths. Use a clean contemporary hospitality design language, restrained architectural linework, subtle material hatching, muted professional colors, strong hierarchy, and highly legible English labels. Make the layout functional and spatially believable, with customer areas separated from back-of-house circulation. Photorealistic-quality architectural presentation, uncluttered, publication-ready, natural proportions, no people. Negative constraints: watermark, logo, labels rendered as gibberish, illegible text, text captions outside the plan, incorrect dimensions, distorted geometry, incorrect perspective, extra openings, low-resolution artifacts, photorealistic room view, furniture cut off, clutter, split-screen, multi-panel layout, comparison board, infographic style